Blog.
At Fairies’ Cuisine, we explore the deeper meaning of food—how it connects us to memory, place, and rhythm. Through stories of seasonal dishes, preservation methods, and forgotten flavours, we uncover the quiet rituals behind traditional recipes shaped by the kitchens of Istanbul and the Eastern Mediterranean. Alongside these reflections, we offer gentle guidance for modern cooks looking to plan, preserve, and build a kitchen rhythm rooted in tradition.
Fairies’ Cuisine invites you on a journey to return to intuitive living, one meal at a time.
What It Takes To Eat Mediterranean in North America
Mediterranean diet is about memory, movement, and meals that satisfy body and soul.
How a Nomadic Staple Became the Yogurt in Your Fridge
Before it was a health trend, yogurt was medicine, snack, and staple: fermented on horseback, shared across empires, and still echoing in every spoonful today.
Need to Bring Back Communal Meals: Why Eating Together Nourishes the Mind and Spirit
Shared meals don’t just feed the body. They knit our hearts together, heal loneliness, and keep old stories alive at the table.