All Recipes.
Discover the vibrant soul of Istanbul through its food! At Fairies' Cuisine, we dive into centuries-old recipes from Anatolia and beyond, capturing the rich, multicultural legacy of this city of empires! From regional dishes to international fare, join us as we celebrate the diverse cultures and traditions that have been shaping Turkish cuisine. Ready to cook up some history?
Categories
- Afternoon tea party
- Babies and kids
- Bread pide simit
- Cake and tart
- Chilingir sofrasi
- Cookie chronicles
- Feasts festivities farewells
- Fine desserts
- Fish and seafood
- Fruit and vegetable preservation
- Hearty drinks
- Herb and flower preservation
- Home remedies
- Legendary Turkish brunch
- Legume odyssey
- Meat and poultry
- Olive oil veggies
- Pasta pastry poacha
- Salads
- Sauces and Broths
- Seasonal savings
- Soul warming soups
- Sunrise starters
- Wheat and flour preservation
Plum Tart / Erikli Tart
Mille-Feuille Pochas / Milföy Poğaça
Bundled Apple Cookies / Elmalı Kurabiye
Wild Purslane Salad with Yogurt and Chickpeas
Squash Sailboats
Leek and Squash Casserole
Hallowed Fig Cookies / İncirli Kurabiye
Kale Salad
Sandwich Bread
Orange Cookies / Portakallı Kurabiye
Chocolate Fudge Brownie
Savoury Green Lentil Pastry / Mercimekli Börek
Butter Cookies / Un Kurabiyesi
Blackberry Liqueur / Böğürtlen Likörü
Pizza Pockets / Kıymalı Pişi
Almond Cookies / Bademli Kurabiye
Moist Chocolate Cake
Butternut Squash Strudel / Balkabaklı Börek
Homemade Peach Liqueur / Şeftali Likörü